Spring begins….. at last. A few leaves of sweet Betsy trillium, Trillium cuneatum, emerged from the rich, black soil near the stone wall a few days ago. Seemingly overnight, those few leaves turned into a clump of several plants, one with a fat bud which will soon become blackish-purple bracts. These native trilliums are all over our three-fourths acre lot, but this particular location is a first for them.
There used to be a lot of mayapples nearby. They’re disappeared, except for a few spindly plants I hope re-appear in a few weeks. Supposedly the deer eat the fruit when it’s fully ripe, so maybe that’s why the mayapples have all but disappeared. Or maybe it’s because of the gardener, who has allowed Vinca minor to get too thick there. (Can’t blame everything on deer).
So much to see right now, but the first signs of life are always the sweetest. Welcome to you, little Betsy, with the splotchly green markings.